Dish guide · Appetizers
Idli (3 pieces)
Idli is a savory, steamed cake popular in South Indian cuisine. It's made from a fermented batter of ground rice and lentils (typically urad dal). The batter is steamed in a mold, resulting in soft, spongy, and often slightly tangy cakes.
Vegetarian, from our dedicated vegetarian kitchen inside BITES Food Court + Bar, 8046 New Hampshire Ave, Hyattsville, MD. Ready in about 30 minutes. Allergies? Tell the counter or call (410) 381-0011.
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October 27, 2026 · 3 min read
Diwali Party Food: Planning a Vegetarian Spread for Diwali 2026
Diwali 2026 is Sunday, November 8. Ideas for a vegetarian Diwali party spread with sharing trays, gulab jamun and ras malai from Ananda Kitchen in Langley Park.
October 27, 2026 · 3 min read
Is Indian Food Gluten-Free? A Guide to Ordering Dosa, Idli and More
Many South Indian dishes like dosa and idli are traditionally made from rice and lentils, not wheat. What to know about gluten in Indian food, and why people with celiac should always ask the counter.
October 27, 2026 · 3 min read
Idli vs. Dosa: What's the Difference and Which Should You Order?
Idli vs. dosa explained: same fermented rice and lentil batter, very different results. How they taste, how they're cooked, and which to order in Langley Park.
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Inside BITES Food Court + Bar
8046 New Hampshire Ave
Hyattsville, MD 20783
Langley Park Shopping Center · free parking
| Monday | 11am – 9pm |
|---|---|
| Tuesday | 11am – 9pm |
| Wednesday | 11am – 9pm |
| Thursday | 11am – 9pm |
| Friday | 11am – 10pm |
| Saturday | 11am – 10pm |
| Sunday | 11am – 9pm |
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Order online for pickup. Most orders are ready in about 30 minutes.